Villa degli Aranci is open for lunch and dinner

Here are our menu proposals

The flavors of Puglia, the scent of the sea, the quality and value of the products used for our culinary proposals are the story of Villa degli Aranci.
We preserve the authenticity of every course and guide you to the discovery of new and special culinary sensations. The flavors are manipulated to a minimum to preserve the authentic flavors of our land.

The daily catch proposal varies day by day according to the daily purchase of fish, in order to offer always fresh and excellent dishes.
We are the ideal answer for lovers of raw seafood

Appetizers
Insalata d'amare
Cuttlefish, prawns, mango and green apple salad
€13.00
Cheesecake controcorrente
Savory cheesecake: apulian taralli, fresh cheese, pistachio, smoked swordfish.
€12.00
Lingotto di salmone
Marinated salmon bar served with zucchini cream and almonds.
€12.00
Acciughe del Cantabrico
Home made bruschetta topped with salted butter served with can of high-quality Cantabrian anchovies
€15.00
Polpo in rete
Tentacles of fried octopus with mashed potatoes, lime, black olive powder.
€13.00
Antipasti della Villa
Selection of six dishes suggested daily by the chef Vincenzo.
€14.00
Tonno burrato
Apulian burrata and tuna tartare with chopped pistachios.
€13.00
Tagliere di salumi locali e latticini
Selection of cold cuts served with local cheeses and dairy products
€14.00
Crudités di mare
Selection of raw seafood
€16.00
Fish carpaccio of the day
at hectogram
€6.50
Red prawns tartare
€13.00
Raw fresh squid salad
(200gr)
€10.00
Raw scampi
apiece
€3.00
Raw prawns
apiece
€3.00
Raw fresh oyster
apiece
€4.00
FIRST DISHES
Risotto 2002
Risotto with scampi and prawns served with orange flavour.
€15.00
Astice bellavista
Linguine or pacchero pasta served with fresh lobster.
€25.00
Ravioli uno tira l'altro
Ravioli pasta filled with prawns served with yellow cherry tomatoes sauce and mint.
€15.00
Orecchioni della nonna Nenetta
Big home made local orecchiette served with octopus sauce topped with crumbled taralli.
€13.00
Spaghettoni tricolore
Spaghetti with pistachio sauce topped with raw red prawns and stracciatella cheese.
€16.00
Calamarata del pescatore
Calamarata pasta served with seafood and cherry tomatoes
€14.00
Tortelloni made in Puglia
Tortelloni pasta filled with burrata cheese, basil, cherry tomatoes sauce topped with crispy bread.
€12.00
Dish suggested by the chef daily
At hectogram
€6.50
SECONDS
Pan-seared tuna served with pistachio and mash of San Vito's carrots
€14.00
Selection of local mixed fried fish: cuttlefish, prawns and locally caught fishes
€15.00
Scampi and red prawns
(apiece)
€4.00
Fresh fish of the day
cooked as you prefer: served with tomatoes and olives, cooked into salt or grilled.(at hectogram)
€6,50
Sea Bass
cooked as you prefer: served with tomatoes and olives, cooked into salt or grilled.(at hectogram)
€5.00
Grilled entrecôte of scottona, baked potatoes
€15.00
Lobster
Cooked as you prefer: served with tomatoes and olives, au “gratin”, cooked into salt or grilled.(at hectogram)
€7.50
CONTORNS
Grilled vegetables
€7.00
Mixed salad
€5.00
French fries
€5.00
Baked Potatoes
€5.00
PIZZAS
ONLY FOR DINNER

Our pizzas are baked in a wood-fired oven..

We use a long leavening dough 48h.

Also available dough with multicereal flour (+€1) and Neapolitan dough (+€1.50)

OUR BESTSELLERS
POLIGNANO

Mozzarella, tuna mince, chopped pistachios and stracciatella cream

€11.50
VILLA DEGLI ARANCI 2.0
Mozzarella, prawns, orange flavored ricotta cheese, semi-dry yellow cherry tomatoes.
€9.00
BARESE
Tomato sauce, diced raw, stracciatella and zucchini alla poverella
€9.00
SFIZIOSA
Tomato sauce, mozzarella cheese, spicy salami, hazelnut grains, dried and burrata tomatoes
€9.50
CAPOCOLLO
Tomato sauce, mozzarella, capocollo, burrata
€8.50
BOLOGNA
Mozzarella, mortadella, pistachio and burrata cheese
€8.00
TARTUFO
Buffalo mozzarella, cardoncelli mushrooms, truffle cream, sausage and rocket
€10.00
BARBA DI COZZA
Mozzarella, beet sauce, mussels, flavored breadcrumb.
€8.50
SAN VITO
Mozzarella, mash of Polignano’s carrot , crispy bacon, local mint, crumbled apulian taralli.
€8.50
DOMENICO MODUGNO
Mozzarella, smoked swordfish, licorice powder, local mint
€11.50
IL GOZZO
Tomato sauce, buffalo mozzarella, Cantabrian anchovies, basil.
€15.00
LE TRADIZIONALI
MARGHERITA
Tomato sauce, mozzarella cheese, EVO oil
€5.00
BUFALA
Tomato sauce, buffalo mozzarella,  basil
€6.50
VEGETARIANA
Tomato sauce, mozzarella cheese, zucchini, eggplant, mushrooms and breadcrumbs
€7.00
CAPRICCIOSA
Tomato sauce, mozzarella cheese, mushrooms, cooked ham, artichokes, olives
€7.00
DRINKS
Natural or sparkling water
75cl
€2.00
Fanta o Coca-Cola o Sprite
1L
€4.00
Fanta o Coca-Cola o Sprite
bottle 33cl
€2.50
BEER
Nastro Azzurro
33cl
€2.50
Birra Castello
66cl
€4.00
Ichnusa non filtrata
33cl
€3.50
Agricola Chiara
33cl
€3.50
Agricola Chiara
50cl
€4.50
Igea agricola bio
33cl
€4.50
Agricola rossa
33cl
€4.50
Monchshof Landbier
50cl 5.4 %
€ 4.50
Monchshof Weis
50cl 5.4 %
€ 4.50

Covered €2.50

WINE LISTE

Check the wine list in the italian version menu

All our culinary proposals can be enjoyed for gluten and lactose intolerant people.

Ristorante Polignano a Mare gluten free

For other possible intolerances, please inform the room staff.

Gluten-free dishes will have a surcharge of €1

Lactose-free dishes will have an extra charge of €1

Information to customers regarding the presence in food of ingredients or processing aids considered allergens or their derivatives

Please be advised that the food and beverages prepared and administered in this exercise may contain ingredients or adjuvants considered allergens.

List of allergenic ingredients used in this exercise and present in Annex II of EU Regulation 1169/2001 – “Substances or products causing allergies or intolerances”.

Cereals containing gluten or derived products (wheat,rye,barley,barley,oats,spelt,kamut)
Crustaceans and crustacean products
Eggs and egg products
Fish and fish products
Peanuts and peanut products
Soy and soy products
Milk and milk products
Fruits to taste and their products (almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts).
Celery and celery products
Mustard and mustard products
Sesame seeds and sesame products
Sulphites in concentration above 10 mg/kg
Lupines and lupine products
Molluscs and shellfish products

One of our managers in charge is at your disposal to provide you with any support or additional information, also through the exhibition of appropriate documentation, such as special operating instructions, cookbooks, original labels of raw materials..